Wow, do you have waiters that can type? Well done - please send us a dozen to Jhb!
Seriously, it just doesn't work - igamine

you are the chef that gets an order for slow-cooked eggs or a Rump that is RAW......
More than 3,000 restaurants later - it NEVER works & creates a bottleneck! As a dealer & specialist you should know it is better to put ALL these options on a Prep-instruction-page Eg. Avo, pineapple, tomato, Short Glass, Long glass, No Ice (My favourite) etc etc & then a simple extra or No button eg. No....Avo